Global Studies 1 Culinary

Tuesday, November 9, 2010

HW#8-2

1. What does the term Halal mean?
2. Why is pork and pork products forbidden in the Islamic faith?
3. Why must Muslims avoid eating lard, gelatin, rennet and whey?



3. Explain why alcohol in any form is not permitted in the Islamic faith. (even some vanilla extracts for cooking have over 50% alcohol.)


4, How do Muslims fast during Ramadan?


Posted by Mr. Cassidy at 12:55 AM
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